5,55€
Winemaking
Important work with the lees for 1 or 2 months, which brings roundness and more body to the wine. Fermentation with selected yeasts. Composición: 100% Sauvignon Blanc.
Tasting
Pale straw yellow with greenish hues. Tropical fruit dominates the nose. Medium-bodied, fresh and long.
Fish, light dishes and cheeses. Among meats, it pairs particularly well with white meats.
Quantity
27 in stock
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