9,90€
VARIETY 100% Tempranillo.
VINEYARDS Own vineyards located in San Vicente de la Sonsierra and Labastida. Organic fertilization. Integrated agriculture cultivation.
WINE MAKING Traditional, 100% destemmed. Pre-fermentative and post-fermentative maceration with the skins. Selected yeasts from our own vineyards. Aged for 14 months in French and American oak barrels.
TASTING NOTES Bright ruby color. Fruity aromas of ripe red berries with lactic and toasted notes, as well as hints of black tea leaves. Fresh, pleasing, with firm tannins that develop tactile impressions. An easy-drinking wine.
Quantity
67 in stock
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