39,05€
ZONE: D.O. Ribera del Duero – La Horra
ALCOHOL CONTENT: 14.5%.
VARIETY: 100% fine red wine
VINEYARDS: From vineyards over 80 years old.
WINEMAKING: Manual harvest, followed by maceration and fermentation in stainless steel tanks at a temperature between 25 and 27 ºC.
Maceration for 3 weeks.
AGEING: 31 months
TASTING NOTES: Ruby color with tile tones. The nose displays all its aromatic intensity, complex with aromas of black fruit and notes of spices from the wood. In the mouth, silky and intense, persistent and elegant finish.
Quantity
55 in stock
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