VARIETY 100% Tinta de Toro. Pre-fertile, ungrafted vines.

VINEYARDS Own vineyards, Valmediano, La Jara and Marinacea located in Toro (Zamora). 11.5 hectares with an average age of more than 100 years. The vines are perfectly adapted to local conditions. The vines are pruned in short vines. Average altitude of the plots between 800-900 m. Integrated viticulture, respectful of the environment and in harmony with the rhythms of nature.

 WINE MAKING Manual destemming, berry by berry selection. Fermentation for 18 days in small open vats. Gentle pressing of the grapes and a light daily pumping over by treading. Malolactic fermentation in new French oak barrels and aging for 18 months.

TASTING NOTES Cherry red color with violet hues. Suggestive nose with notes of ripe black fruits, exotic spices, roasted nuts, licorice and dried flowers. Lush on the palate with velvety sensations. Balanced, complex and persistent.

SERVING TEMPERATURE: 16-18 °C